The formula contains a high percentage of fresh fish from local fisheries and sources. The unique production method preserves the original properties of the ingredients for a completely new and delicious sensory experience that satisfies cats' natural instincts. Since the meat is processed fresh, real fresh meat provides excellent palatability, digestibility, and a more natural form of nutrition. Salmon oil has an anti-inflammatory effect that supports your cat's coat and skin while potentially reducing the development of skin allergies. The omega-3 fatty acids EPA and DHA from fresh fish, salmon oil, and linden are extremely beneficial for maintaining a healthy body. They also help slow skin aging, support heart health, and ensure proper development of vision and the central nervous system. Cranberry, sea buckthorn, and bilberry help maintain optimal urinary pH and a healthy urinary tract. Fresh fish, linden oil, and salmon are excellent sources of omega-3 fatty acids for healthy skin and normal brain and heart function. Salmon oil contains antioxidants. An anti-inflammatory effect that supports your cat's coat and skin while potentially reducing the development of skin allergies. Cranberries, sea buckthorn, raspberries, red lentils, and lime are excellent sources of antioxidants that protect cells from free radicals. This fresh turkey-flavored food is specially formulated for neutered and adult cats with seafood allergies.
Size: 4.8 kg, 1.8 kg
Grain and potato free formula with only fresh meat for adult cats.
Suitable for sterilized cats. Complete cat food.
the components:
Fresh fish (70%), pea protein, red lentils, buckwheat (4%), natural flavors, chicken fat, salmon oil (1%), sodium chloride, potassium chloride, dried kelp (Ascophyllum nodosum, 0.5%), limna protein (0.5%), pea flour, dried sea buckthorn (0.2%), dried ginger root (0.1%), dried blueberries (0.1%), dried rosemary (0.1%), dried cranberries (0.1%), dried thyme (0.1%), brewer's yeast (source of mannan oligosaccharides, 0.015%), chicory root (source of fructo-oligosaccharides, 0.015%), Mojave yucca (0.008%).
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