to express

85% fillet meat (71% chicken, 14% trout), 12% broth, 1% echinacea, 1% flaxseed oil, 0.5% minerals, 0.5% vegetable starch.

Nutritional composition in 1 kg

Vitamin D3 (E671) 250 IU, Vitamin E (3A700) 150 mg, Biotin (3A880) 0.5 mg, Zinc (3B606) 12 mg, Manganese (3B502) 3 mg, Iron (3B103) 10 mg, Copper (3B405) 0.4 mg, Iodine (3B201) 0.7 mg, Taurine (3A370) 500 mg. Contains natural antioxidants.

Analytical components in 1 kg

Crude protein 7.5%, crude fat 4.0%, crude fiber 0.5%, crude ash 2.0%, moisture 82.0%, calcium 0.15%, phosphorus 0.2%, sodium 0.3%, omega 3 0.25%.